{"product_id":"kyorajima","title":"Kyorajima","description":"\u003ch1\u003eProduct Description\u003cmeta content=\"text\/html; charset=us-ascii\" http-equiv=\"Content-Type\"\u003e\n\u003c\/h1\u003e\n\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\"Kyorajima\" means \"Beautiful Island\" in the local dialect of Amami Oshima. This kokuto shochu captures the rich, natural aroma of brown sugar, preserving its authentic sweetness and character. With a gentle 15% alcohol content, it can be enjoyed in a variety of ways, whether on the rocks, mixed with soda, or paired with your favorite meal.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch1\u003eAbout the product\u003c\/h1\u003e\n\u003ctable style=\"width: 100.087%;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003eKyorajimai 720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003eBrown Sugar Shochu\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003e15% ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cdiv\u003eBrown Sugar, Rice Koji\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003ePotato Variety\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eDistillation Method\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003eAtmospheric distillation\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eKoji Mold\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003e\n\u003cp\u003eYeast\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\"\u003e\n\u003cp\u003eOthers\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003eYamada Shuzo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 25.5916%;\" class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd style=\"width: 74.1455%;\"\u003e\n\u003cp\u003eKagoshima\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\u003c\/h1\u003e\n\u003ch2\u003eYamada Shuzo\u003c\/h2\u003e\n\u003cp\u003eOur brewery's history began when founder Mineyoshi Yamada became involved in shochu production shortly after the Amami Islands were returned to Japan from U.S. administration in December 1953.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eAt the time, shochu was produced by the local agricultural cooperative, where he worked as a brewer. In 1957, he obtained an independent distilling license and established Yamada Shuzo.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThe brewery's flagship brand, \"Nagakumo,\" has been produced since its founding. The name comes from the Nagakumo mountain range that runs through Tatsugo Town, where the distillery is located. Pure underground spring water flowing from this mountain range is used as the brewing water, giving the brand its name.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eToday, although the brewery remains a small family-run operation consisting of four family members and one employee, it continues to uphold the philosophy of crafting each bottle with care and dedication. The goal is to produce rich and flavorful Kokuto Shochu that fully expresses the character of brown sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThe brewery is also committed to growing its own sugarcane and rice, using these ingredients to create Kokuto Shochu made from 100% locally sourced raw materials from Tatsugo Town on Amami Oshima. This dedication reflects the brewery's pursuit of authentic, terroir-driven craftsmanship rooted in the island's natural environment.\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":51196905128159,"sku":"520390","price":43.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/520390_ec646b3f-910f-4ca0-b93d-4d25a976fb3c.jpg?v=1787212678","url":"https:\/\/www.isegosg.com\/products\/kyorajima","provider":"Isego Honten Singapore","version":"1.0","type":"link"}