{"title":"Dry Sake","description":"","products":[{"product_id":"hirakou-hitakami-chokarakuchi-junmaishu","title":"HIRAKOU Hitakami Chokarakuchi Junmaishu","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eThis sake offers a clean, smooth entry and a beautifully sharp, crisp finish.\nDesigned by President Hirai, a sushi enthusiast, it is crafted to be a versatile sake that pairs perfectly with meals and can be enjoyed at any temperature.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 101%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHIRAKOU Hitakami Chokarakuchi Junmaishu \u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e1800ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e15% ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHitomebore\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHirakou shuzou Co., Ltd.\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eMiyagi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eHirakou shuzou Co., Ltd.\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eLocated in Ogi City, Saga Prefecture, the brewery was revived in 2006 after the new owners took over a sake brewery that had gone out of business, along with its original brand name.\nMaster brewer Yamamoto, known for creating Kikutaka, joined the founding team to begin a new chapter of sake making.\n\nCompany president Mr. Kusaka originally worked in television production, creating programs related to agriculture and the economy. Through this experience, he became fascinated by the potential and allure of Japanese sake, and devoted himself to becoming a brewer.\n\nThe brewery building was severely damaged and required extensive renovation - from replacing the roof to fully refurbishing the interior. Brewing equipment had to be assembled from scratch, with some tanks kindly passed on from other breweries. Step by step, the team prepared for production.\n\nDespite setbacks such as flooding of the koji room caused by heavy rains in August, they persevered and established a solid brewing environment.\nIn December 2019, the first sake under the name Koeigiku was finally released, marking the rebirth of the brand.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"1800ml","offer_id":47705153798367,"sku":"509000","price":91.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/509000-1_0aff8879-8983-4027-b2c7-9a0dc9071304.jpg?v=1765271284"},{"product_id":"kanzawagawa-shosetsu-karakuchi-junmai-homarefuji","title":"KANZAWAGAWA Shosetsu Karakuchi Junmai Homarefuji","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eThis junmai sake offers more than just dryness - it has a rich, well-rounded flavor.\nA versatile sake, it pairs effortlessly with a wide variety of dishes and ingredients, making it an ideal companion for any meal.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 103%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eKANZAWAGAWA Shosetsu Karakuchi Junmai Homarefuji\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e15％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHomarefuji\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e60%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eKanzawagawa.Co.,Ltd\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eShizuoka\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eKanzawagawa.Co.,Ltd\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eThis brewery is located along the coast of Yuigahama in Shizuoka Prefecture, a region famous for its sakura shrimp.\nMaster brewer Junetsu Yamakage, now in his 22nd brewing season, together with his dedicated team, crafts sake with an elegant and refreshing aroma and flavor.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705157009631,"sku":"505001","price":54.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/505001_1ddc92fc-2b7f-40e8-a648-dd2d1bd3d317.jpg?v=1765271251"},{"product_id":"ryujin-oze-no-yukidoke-okarakuchi-junmai","title":"RYUJIN Oze No Yukidoke Okarakuchi Junmai","description":"\u003ch1\u003eProduct Description\u003c\/h1\u003e\n\u003cp\u003eFull-bodied \u0026amp; dry finish.\nNot merely pungent, but richly savoury rice umami with a sharp, clean finish - a fragrant, dry junmai sake.\nPairs well with a variety of Japanese, Western, and Chinese dishes.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\u003c\/h1\u003e\n\u003ctable width=\"100%\" style=\"width: 100%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRYUJIN Oze No Yukidoke Okarakuchi Junmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e60%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRyujin Shuzo Co,. Ltd.\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eGumma\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\u003c\/h1\u003e\n\u003ch2\u003eRyujin Shuzo Co,. Ltd.\u003c\/h2\u003e\n\u003cp\u003eWe strive to craft sake that draws out the character of the rice, using exceptionally soft water drawn from the Dragon God's Well, aiming for a rich, savoury flavour profile that allows the rice's inherent umami to shine through.\nOur foremost dedication lies in the traditional techniques unique to Japanese sake and the human sensibility required to wield them.\nBuilding upon these traditional skills, we undertake new challenges to refine our craft, striving for continuous improvement each day.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705176146143,"sku":"501603","price":60.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/501603-1_77ceab7a-56cf-4fa8-8fdd-0cf4e337b809.jpg?v=1765271227"},{"product_id":"mori-hiran-seiten","title":"MORI Hiran Seiten","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eConcept: \"Experience the Blue of HIRAN.\"\n\nHIRAN Seiten (\"Blue Sky\") was inspired by the breathtaking view from the obae Lighthouse on Ikitsuki Island, part of Hirado City.\nStanding at the very edge of the island, the lighthouse offers a panoramic view of the endless horizon - where the deep blue of the sea meets the vast expanse of the sky.\nIt is a landscape that perfectly symbolizes the natural beauty of Hirado, a town embraced by the ocean.\n\nCapturing that serene and vivid scenery in liquid form, Seiten was born as a sake that is light, clear, and refreshing.\n\nThis season's Seiten opens with a gentle, sweet aroma reminiscent of ripe bananas.\nOn the palate, fresh notes of green apple and a lively, pleasant acidity create a clean and invigorating impression.\nWhen served at room temperature, the soft sweetness of the rice unfolds beautifully; when chilled, the sake becomes crisp and exhilarating - the perfect companion for the warmer months.\n\nThe rice used for Seiten is Asahi rice cultivated through natural farming, without pesticides or fertilizers.\nThis year, Yamada Nishiki is also grown under the same method.\nThese rices are naturally low in protein, resulting in a sake with fewer impurities - enhancing the pure, refreshing clarity that defines HIRAN Seiten.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 105%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eMORI Hiran Seiten\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e14％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eKoji rice: Yamadanishiki \/ Kake rice: Asahi \u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eMori Sake Brewery\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNagasaki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eMori Sake Brewery\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eFounded in 1895, our brewery has evolved alongside the times in the historic port town of Hirado, once a thriving hub of international trade.\n\nNow led by our fourth-generation president, we brew under the theme of \"Tsunagi - connecting people and tradition through sake.\"\nUsing pure spring water flowing from the foot of Saikyoji Temple and locally grown rice, we craft sake that expresses the unique terroir of Hirado - sake that truly embodies our home.\n\nAs we carry our legacy forward, we aim to grow as a brewery loved by the community, connecting generations and people through the timeless spirit of authentic local sake.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705185747167,"sku":"506811","price":80.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/506811-1_9652aaf3-7a0b-44b3-b794-ce3bfe74ccc6.jpg?v=1765271265"},{"product_id":"suminoe-suminoe-tokubetsu-junmaishu","title":"SUMINOE Suminoe Tokubetsu Junmaishu","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eA perfect supporting role that never overpowers your meal.\nThis sake retains the rich umami of rice while offering a clean, well-balanced flavor that you can enjoy glass after glass.\nExcellent both chilled and gently warmed, it pairs beautifully with a wide variety of dishes.\nBrewed by a small sake brewery located near Shiogama Port in Miyagi Prefecture.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 106%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSUMINOE Suminoe Tokubetsu Junmaishu\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eTokubetsu Junmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eGohyakumangoku\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSuminoe Shuzo Sake Brewery\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eMiyagi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eSuminoe Shuzo Sake Brewery\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eLocated in Ishinomaki, Miyagi Prefecture, a historic port town that flourished as a hub for rice and seafood trade since the era of Lord Date Masamune, \"Suminoe\" carries the rich legacy of water, greenery, and history.\nThe brewery's name originates from Suminoe Shrine (now Sumiyoshi Shrine), long revered as a guardian deity of water on the western bank of the Kitakami River.\nFounded in 1845 in the town of Suminoe, the brewery has spent over 170 years crafting sake under the name of this divine protector of water-nurtured by Ishinomaki's natural beauty, traditions, and warm-hearted people.\n\nWith this heritage in mind, our goal has always been to create sake that embodies purity, softness, and refined elegance.\nEvery member of our team is dedicated to producing sake that reflects the serene character and gentle spirit of Ishinomaki.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705188958431,"sku":"508001","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/508001_12.png?v=1765358253"},{"product_id":"suminoe-suminoe-junmai-ginjo-nakadare","title":"SUMINOE Suminoe Junmai Ginjo Nakadare","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eThis Junmai Ginjo sake is carefully brewed at low temperatures and made exclusively from the \"nakadare\", the finest middle portion of the sake pressing.\nThe nakadare refers to the pure, well-balanced part of the sake extracted between the first and last pressings, known for its refined aroma and smooth, elegant flavor.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 107%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSUMINOE Suminoe Junmai Ginjo Nakadare\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16.5％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYamadanishiki\/Kura no hana \u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSuminoe Shuzo Sake Brewery\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eMiyagi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eSuminoe Shuzo Sake Brewery\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eLocated in Ishinomaki, Miyagi Prefecture, a historic port town that prospered as a hub for rice and seafood trade since the era of Lord Date Masamune, Suminoe embodies the spirit of water, greenery, and history.\nThe brewery takes its name from Suminoe Shrine (now Sumiyoshi Shrine), long revered as a guardian deity of water on the western bank of the Kitakami River.\n\nFounded in 1845 in the town of Suminoe, the brewery has spent over 170 years crafting sake under the name of this divine protector of water-nurtured by Ishinomaki's rich natural environment, deep traditions, and warm-hearted community.\n\nWith a steadfast dedication to quality, Suminoe Brewery strives to create sake that is pure, soft, and elegantly refined, bringing together the collective passion and craftsmanship of its entire team.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705192136927,"sku":"508003","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/508003_1.png?v=1765358313"},{"product_id":"tomono-sawanohana-sasara-junmai-ginjo-cho-karakuchi","title":"TOMONO Sawanohana Sasara Junmai Ginjo Cho-Karakuchi","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eJunmai Ginjo × Extra Dry\n\nA delicate ginjo aroma with a sharp, refined taste.\nCrisp and dry on the finish - this sake is crafted in a distinctly extra dry style.\n\nSince 2019, Tomono Shuzo has become an all-junmai brewery.\nTheir beloved \"Sasara,\" once brewed as a ginjo sake, has been reborn as a Junmai Ginjo.\n\nExperience the pure sweetness and clean finish that only rice can offer -\na new, revitalized extra dry Junmai Ginjo that embodies balance, clarity, and sophistication.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 101%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eTOMONO Sawanohana Sasara Junmai Ginjo Cho-Karakuchi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHitogokochi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eTOMONO SHUZO Company\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNagano\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eTOMONO SHUZO Company\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eAbout Tomono Shuzo\n\nLocated in Saku City, Nagano Prefecture - the closest area in Nagano to Tokyo - Tomono Shuzo is just a short distance from Sakudaira Station, only 1 hour and 20 minutes by Shinkansen from Tokyo Station.\n\nNestled at an altitude of approximately 700 meters, the brewery enjoys views of Mount Asama to the north, Mount Yatsugatake to the southwest, and Mount Arafune to the east. The region is known for its severe winters, with morning temperatures sometimes dropping as low as -15°C.\n\nGuided by the motto \"Strict and Delicate Sake Brewing,\" Tomono Shuzo uses Nagano-grown sake rice - Hitogokochi and Miyama Nishiki - brewed with pure underground water from the Yatsugatake-Chikuma River system.\nThe brewery is dedicated to crafting sake that preserves the living taste and gentle character of the rice, aiming to create a drink that customers can enjoy and cherish for a long time.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705198592223,"sku":"504905","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/504905-1_6d6413bb-13c9-42c3-8427-1a5e20442e60.jpg?v=1765271250"},{"product_id":"nichinichi-nichi-nichi-akitsu-yamadanishiki","title":"NICHINICHI Nichi nichi Akitsu Yamadanishiki","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eA Special Brew with Yamadanishiki from the Akitsu District of Tojo\n\nCrafted with Yamadanishiki rice grown in the high-altitude, premium Akitsu area of Tojo, this special sake captures the rich, powerful umami that can only be born from this exceptional terroir.\n\n※A small amount of natural carbonation may be present from fermentation.\n※After opening, please store upright in the refrigerator.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 102%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNICHINICHI Nichi nichi Akitsu Yamadanishiki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e12％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYamadanishiki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNichinichi Sake Brewery\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eKyoto\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eNichinichi Sake Brewery\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003e-\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705201770719,"sku":"505201","price":87.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/505201-1.jpg?v=1765271252"},{"product_id":"watanabe-kyokko-daiginjo","title":"WATANABE Kyokko Daiginjo","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eIn a craft where experience speaks volumes, this young brewer has earned high acclaim at various competitions, including the prestigious National Sake Appraisal.\nWe are proud to offer the very sake submitted to the National New Sake Appraisal, where brewers across Japan compete for the coveted Gold Award.\nExpect an elegant aroma, a rich and rounded rice flavor, and a seamless harmony of fragrance, sweetness, and lingering finish-a truly masterful creation.\nQuality of this caliber is rarely found at this price point.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 103%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eWATANABE Kyokko Daiginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eDaiginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e17％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold, brewed alcohol\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYamadanishiki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e37%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e+1.5\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eWatanabe Shuzo Co., Ltd.\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eTochigi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eWatanabe Shuzo Co., Ltd.\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eFounded in 1892 (Meiji 25).\nThe brand name was chosen to mean \"established in the eastern land where the rising sun shines.\"\nThe current brewer graduated from the Department of Brewing Science at Tokyo University of Agriculture and trained at Mihou Shurui Co., Ltd. in Gunma Prefecture.\nRather than clinging to old techniques or blindly following new ones, they continually refine their craft through research and conviction, striving for brewing methods that truly satisfy.\nOver 99% of production is consumed locally in Kurobane and the northern part of the prefecture, making this sake extremely rare outside the region-even within southern Tochigi.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705204949215,"sku":"502409","price":116.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/502409-1_946a4132-588b-4982-88bb-2f5dbb5bf50b.jpg?v=1765271231"},{"product_id":"daishinshu-daishinshu-cho-karakuchi-junmai-ginjo-hiire","title":"DAISHINSHU Daishinshu Cho Karakuchi Junmai Ginjo Hiire","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eDaishinshu \"Most Dry\" Sake\n\nAmong Daishinshu’s year-round lineup, this is the driest type.\nPolished Hitogokochi rice from Nagano Prefecture produces a floral aroma, rich umami, and an exceptionally clean finish.\n\nRecommended as a perfect sake for pairing with meals.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 101%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eDAISHINSHU Daishinshu Cho Karakuchi Junmai Ginjo Hiire\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHitogokochi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSAKAGURA DAISHINSYU,INC\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNagano\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eSAKAGURA DAISHINSYU,INC\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eAbout Daishinshu Sake Brewery\n\nFounded in 1888 (Meiji 21), Daishinshu Sake Brewery is headquartered in Shimada, Matsumoto City, with its brewing facilities located in Toyono, Nagano City.\nThe brewery's signature labels include \"Daishinshu\" and \"Kazuki.\"\n\nUsing pure natural spring water drawn from the Northern Alps at its headquarters and locally grown sake rice - Kinmon Nishiki and Hitogokochi - cultivated under contract exclusively in Nagano Prefecture, Daishinshu brews sake that embodies the blessings of Shinshu's rich natural environment.\nAll rice is carefully polished in-house, ensuring full control over quality.\n\nEvery sake is bottled within ten days of pressing and stored under cold conditions to preserve its freshness and elegant aroma.\nThe result is a meticulously crafted sake with a refined ginjo fragrance and a crisp, dry finish - a true expression of \"heaven's blessings in a beautiful sake.\"\n\nSince the 2020 brewing year, Daishinshu has consolidated all brewing operations at its Matsumoto headquarters, establishing a fully integrated production system.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705224085727,"sku":"504403","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/504403-1_721552f5-b7c5-4bba-a208-2b9f4970afc8.jpg?v=1765271246"},{"product_id":"suigei-suigei-junmai-ginjo-ginrei-summer","title":"SUIGEI Suigei  Junmai Ginjo Ginrei -SUMMER-","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eSummer-Exclusive from the Ginrei Series!\nCrafted with Hokkaido-grown sake rice \"Ginpu\" polished to 50%, combined with carefully made koji and our proprietary yeast that brings out a bright acidity. Slowly brewed at low temperatures for a refined finish.\nPresented in a refreshing green bottle, perfect for summer.\nThis Junmai Ginjo sake offers a crisp, high-acidity profile that makes it ideal for warm weather-light and smooth, inviting sip after sip.\nA delicate hint of bitterness in the aftertaste enhances food pairing beautifully.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 109%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSUIGEI Suigei  Junmai Ginjo Ginrei -SUMMER-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e50%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e+8\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSUIGEI Brewing Co.,Ltd\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eKochi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eSUIGEI Brewing Co.,Ltd\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eThe roots of Suigei Shuzo trace back to the Edo period, when it operated as a general goods merchant under the name \"Aburaya Chosuke.\"\nThe brewery began sake production in the Meiji era and was reorganized in 1969 as Suigei Shuzo Co., Ltd., launching the manufacturing and sales of the brand \"Suigei.\"\nThe name \"Suigei\" originates from the pen name \"Geikai Suiko\" used by Yodo Yamauchi, the feudal lord of the Tosa Domain, when writing poetry while drinking sake. The name likens himself to a whale floating in Tosa Bay, expressing the image of a whale inebriated by sake-a fitting symbol for Tosa's sake. From this, the two characters \"Suigei\" were adopted.\nSince then, Suigei has walked hand in hand with the rich food culture of Kochi Prefecture, refining its appeal as a meal sake.\nIn 2018, the brewery opened a new facility, Tosa-gura, ensuring strict quality control for premium sake production. It also began offering brewery tours, tastings in an adjacent gallery, and sweets made with amazake and sake lees.\nCentered on the Suigei brand, the brewery continues to expand the culture of enjoying sake by proposing new lifestyle experiences that incorporate Japanese sake.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705240076511,"sku":"506305","price":58.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/506305-1_c804f16d-550a-4acf-a0af-957503cf00d1.jpg?v=1765271257"},{"product_id":"kobayashi-hououbiden-tsurugi-karakuchi-junmai","title":"KOBAYASHI Hououbiden Tsurugi Karakuchi Junmai","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eThis sake is one that we always wish to keep close to your everyday moments within the H?? Biden series.\nWith a sweetness derived from the rice, a clean and crisp finish, and the subtle changes in maturation that reflect the seasons, you can enjoy the true excellence of Junmai sake, crafted purely from rice, koji, and water.\n\nPlease store in a cool, dark place, and enjoy soon after opening.\n(Brewery's comment)\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 102%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eKOBAYASHI Hououbiden Tsurugi Karakuchi Junmai \u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e1800ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16% ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eGohyakumangoku\/Yamadanishiki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e0.4\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eKOBAYASHISYUZO CO.,LTD\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eTochigi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eKOBAYASHISYUZO CO.,LTD\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eKobayashi Shuzo, located in Oyama City, a rice-producing region in northern Kanto renowned for its high-quality agricultural products, produces approximately 600 koku of sake annually.\nThe brewery specializes in creating sake with a fine, soft, and smooth mouthfeel.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"1800ml","offer_id":47705240174815,"sku":"502802","price":91.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/502802-1_3db2e2b6-9099-46ea-a004-ddca084579c7.jpg?v=1765271238"},{"product_id":"omoya-yokoyama-silver7-chokara-namazume","title":"OMOYA Yokoyama Silver7 Chokara Namazume","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eThis sake is made from Yamada Nishiki rice, polished to 55% for the brewing rice and 50% for the koji rice.\nAlthough it is namazume (pasteurized once after bottling), it delivers a fresh, sparkling sensation reminiscent of new sake, with a muscat-like aroma. On the palate, a juicy sweetness, reminiscent of biting into fresh fruit, spreads delightfully.\n\nFor the best experience, chill to below 5°C and enjoy in a wine glass.\n(Brewery's comment)\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 103%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eOMOYA Yokoyama Silver7 Chokara Namazume\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16% ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYamadanishiki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e0.4\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eOmoya Shuzo Brewery\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNagasaki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eOmoya Shuzo Brewery\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eKobayashi Shuzo, located in Oyama City, a rice-producing region in northern Kanto renowned for its high-quality agricultural products, produces approximately 600 koku of sake annually.\nThe brewery specializes in creating sake with a fine, soft, and smooth mouthfeel.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705243353311,"sku":"507003","price":57.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/507003-1_5734499d-4b61-4606-b049-3e5a1ba103f9.jpg?v=1765271267"},{"product_id":"akitajozo-yukinobijin-junmai-ginjo-yamadanishiki-yeast-no-6-cho-karakuchi","title":"AKITAJOZO Yukinobijin Junmai Ginjo Yamadanishiki Yeast No.6 Cho Karakuchi","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eMade with 100% Yamada Nishiki and brewed using Yeast No.6, this sake is crafted into an elegant, extra dry style.\nIts crisp flavor and smooth acidity make it perfect for enjoying during the hot summer months.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 104%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eAKITAJOZO Yukinobijin Junmai Ginjo Yamadanishiki Yeast No.6 Cho Karakuchi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16% ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYamadanishiki(from Hyogo Prefecture) \u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e0.4\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eAkita Jozo Sake Brewery\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eAkita\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eAkita Jozo Sake Brewery\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eKobayashi Shuzo, located in Oyama City, a rice-producing region in northern Kanto renowned for its high-quality agricultural products, produces approximately 600 koku of sake annually.\nThe brewery specializes in creating sake with a fine, soft, and smooth mouthfeel.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705246531807,"sku":"500405","price":66.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/500405_e5a105ae-fd21-4d0f-90cb-5d325509a031.jpg?v=1765271221"},{"product_id":"akitajozo-yukinobijin-junmai-ginjo","title":"AKITAJOZO Yukinobijin Junmai Ginjo","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eIt offers a fruity aroma reminiscent of fresh fruit, a gentle rice flavor, and a clean, well-defined acidity.\nWith a crisp finish and excellent balance, this sake is a slender, elegant beauty.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 105%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eAKITAJOZO Yukinobijin Junmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e15％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYamadanishiki\/ SakeKomachi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eAkita Jozo Sake Brewery\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eAkita\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eAkita Jozo Sake Brewery\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eFounded in 1919, the brewery initially focused on selling sake in barrels to major breweries in Akita City until around 1998.\nAfter Tadahiko Kobayashi became president, in 2001 a section of a condominium was converted into a brewery, and the company began actively developing its own products, including Yuki no Bijin.\n\nWhat truly sets Akita Brewery apart is that the brewery is located inside a condominium.\nThis allows for precise temperature control and rigorous quality management, enabling stable sake production throughout the year.\n\nGoing forward, Akita Brewery aims to continue producing high-quality sake that pairs well with food and can be enjoyed calmly, maintaining the refined image of Yuki no Bijin.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705249710303,"sku":"500403","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/500403_1.png?v=1765358091"},{"product_id":"sansyouraku-yamadanishiki-yamahai-junmai","title":"SANSYOURAKU Yamadanishiki Yamahai Junmai","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eA Yamahai Junmai brewed with locally grown Yamada Nishiki from Nanto.\nDesigned with the question in mind: What defines the essence of Sanshoraku sake?\nIt offers a soft, smooth mouthfeel and a rich umami flavor with a solid structure that reflects the true character of Japanese sake.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 107%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSANSYOURAKU Yamadanishiki Yamahai Junmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16% ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYamadanishiki(fromToyama Prefecture)\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e0.4\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSANSYOURAKU Sake Brewery\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eToyama\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eSANSYOURAKU Sake Brewery\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eKobayashi Shuzo, located in Oyama City, a rice-producing region in northern Kanto renowned for its high-quality agricultural products, produces approximately 600 koku of sake annually.\nThe brewery specializes in creating sake with a fine, soft, and smooth mouthfeel.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705252921567,"sku":"504001","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/504001-1_865a2625-21af-408a-8482-792e30de0fb7.jpg?v=1765271244"},{"product_id":"okidaikichihonten-shizengo-seven-nakadori","title":"OKIDAIKICHIHONTEN Shizengo Seven Nakadori","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eThe Classic Choice - A Flavor You’ll Never Tire Of!\nFirst impression: lively and refreshing.\nAromas of muscat grapes, melon, and white peach.\nOn the palate, the taste is clear and pure, with a clean sweetness that transitions into a smooth, silky finish.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 109%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eOKIDAIKICHIHONTEN Shizengo Seven Nakadori\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e15％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYume no ka\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e60%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-6\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eOki Daikichi Honten\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eFukushima\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eOki Daikichi Honten\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003e\"Brewing Joy\"\nSince Keio 1 (1865), when the first generation, Daikichi, began brewing sake in Yabuki, Fukushima, we have embraced the rich nature of Yabuki and continuously challenged ourselves to create sake ahead of its time.\nWe never fear failure, never compromise, and strive to refine the precision of our brewing.\nWe share joy with those who drink our sake and relentlessly pursue deliciousness.\nTo achieve this, we nurture people, protect nature, and pass on a rich brewing culture to future generations.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705259278559,"sku":"501305","price":62.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/501305-1_5f2a28d8-f013-48c4-bb40-f9268cb89328.jpg?v=1765271225"},{"product_id":"okidaikichihonten-shizengo-hojun-junmai","title":"OKIDAIKICHIHONTEN Shizengo Hojun Junmai","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eIt’s the season for rich Junmai sake.\nAromas reminiscent of pear, melon, watermelon, and muscat grapes, intertwined with a powdery nuance of rice.\nThe palate is sweet and juicy with a pleasant acidity, finishing clean and refreshing.\nWhile it feels light and crisp at first, as the temperature rises, its gentle sweetness and full-bodied richness become more pronounced.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 101%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eOKIDAIKICHIHONTEN Shizengo Hojun Junmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eTokubetsu Junmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e13％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eYume no ka\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e60%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-5\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eOki Daikichi Honten\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eFukushima\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eOki Daikichi Honten\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003e\"Brewing Joy\"\nSince Keio 1 (1865), when the first generation, Daikichi, began brewing sake in Yabuki, Fukushima, we have embraced the rich nature of Yabuki and continuously challenged ourselves to create sake ahead of its time.\nWe never fear failure, never compromise, and strive to refine the precision of our brewing.\nWe share joy with those who drink our sake and relentlessly pursue deliciousness.\nTo achieve this, we nurture people, protect nature, and pass on a rich brewing culture to future generations.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705262489823,"sku":"501307","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/501307-1_ce575964-63a4-4695-8c06-904a3ecf2641.jpg?v=1765271226"},{"product_id":"urazato-urazato-junmai-ginjo-hitachinishiki","title":"URAZATO Urazato Junmai Ginjo Hitachinishiki","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eThis sake is crafted entirely from Ibaraki-rice, water, koji mold, and yeast all sourced within the prefecture.\nFocusing exclusively on the ginjo yeast \"Ogawa Yeast,\" first isolated by Chikara Ogawa in 1952, sixth-generation brewer Chikara Urazato takes on a bold new challenge.\nSavor the flavors born from Ibaraki’s terroir and the distinctive character of Ogawa Yeast to your heart’s content.\nA junmai ginjo with a fresh, green melon aroma and a clean, crisp impression.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 102%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eURAZATO Urazato Junmai Ginjo Hitachinishiki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e15％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHitachinishiki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e50%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eUrazato Syuzo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eIbaraki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eUrazato Syuzo\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eCaptivated by Ogawa yeast-originally isolated at Meiri Shurui in Ibaraki-our brewery actively incorporates this unique yeast into sake brewing.\nThe theme of \"Urasato,\" crafted by sixth-generation brewer Chikara Urazato, is \"Mastering Ogawa Yeast.\"\nWith a yeast that is deeply connected to the roots of his own name, he dedicates his entire brewing career to perfecting sake.\nCommitted to using only ingredients from Ibaraki, he proudly creates sake that embodies the spirit of the prefecture.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705265668319,"sku":"502003","price":64.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/502003-1_2dc34915-5da3-4829-8042-01e66fc1d576.jpg?v=1765271229"},{"product_id":"urazato-urazato-junmaishu","title":"URAZATO Urazato Junmaishu","description":"\u003ch1\u003eProduct Description\n\u003c\/h1\u003e\u003cp\u003eThis sake is brewed entirely with ingredients from Ibaraki-rice, water, koji mold, and yeast all sourced within the prefecture.\nFocusing exclusively on the ginjo yeast \"Ogawa Yeast,\" first isolated by Chikara Ogawa in 1952, sixth-generation brewer Chikara Urasato embarks on a new challenge.\nEnjoy the delicate flavors born from Ibaraki’s terroir and the unique character of Ogawa Yeast to your heart’s content.\nA junmai sake with a gentle, mellow melon aroma.\nIts calm, understated taste pairs beautifully with meals-unpretentious yet deeply satisfying.\u003c\/p\u003e\n\u003ch1\u003eAbout the product\n\u003c\/h1\u003e\u003ctable width=\"100%\" style=\"width: 103%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eURAZATO Urazato Junmaishu\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e15％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e60%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eUrazato Syuzo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eIbaraki\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1\u003eBrewery introduction\n\u003ch2\u003eUrazato Syuzo\u003c\/h2\u003e\n\u003c\/h1\u003e\u003cp\u003eCaptivated by Ogawa yeast-originally isolated at Meiri Shurui in Ibaraki-our brewery actively incorporates this unique yeast into sake brewing.\nThe theme of \"Urasato,\" crafted by sixth-generation brewer Chikara Urazato, is \"Mastering Ogawa Yeast.\"\nWith a yeast that is deeply connected to the roots of his own name, he dedicates his entire brewing career to perfecting sake.\nCommitted to using only ingredients from Ibaraki, he proudly creates sake that embodies the spirit of the prefecture.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"ISEGO SINGAPORE","offers":[{"title":"720ml","offer_id":47705268846815,"sku":"502001","price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/502001-1_7050b109-2a91-4c03-a7b0-a10c6948a994.jpg?v=1765271228"},{"product_id":"nagano-sake-tasting-set-for-beginners-3-bottles","title":"Nagano Sake Tasting Set for Beginners (3 Bottles) ※Free shipping","description":"\u003cp\u003e\u003cstrong\u003e１：DAISHINSHU Daishinshu Cho Karakuchi Junmai Ginjo Hiire\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cp\u003eDaishinshu \"Most Dry\" Sake Among Daishinshu’s year-round lineup, this is the driest type. Polished Hitogokochi rice from Nagano Prefecture produces a floral aroma, rich umami, and an exceptionally clean finish. Recommended as a perfect sake for pairing with meals.\u003c\/p\u003e\n\u003ch3\u003eAbout the product\u003c\/h3\u003e\n\u003ctable width=\"100%\" style=\"width: 101%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eDAISHINSHU Daishinshu Cho Karakuchi Junmai Ginjo Hiire\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHitogokochi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSAKAGURA DAISHINSYU,INC\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNagano\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eBrewery introduction\u003c\/h3\u003e\n\u003ch3\u003eSAKAGURA DAISHINSYU,INC\u003c\/h3\u003e\n\u003cp\u003eAbout Daishinshu Sake Brewery Founded in 1888 (Meiji 21), Daishinshu Sake Brewery is headquartered in Shimada, Matsumoto City, with its brewing facilities located in Toyono, Nagano City. The brewery's signature labels include \"Daishinshu\" and \"Kazuki.\" Using pure natural spring water drawn from the Northern Alps at its headquarters and locally grown sake rice - Kinmon Nishiki and Hitogokochi - cultivated under contract exclusively in Nagano Prefecture, Daishinshu brews sake that embodies the blessings of Shinshu's rich natural environment. All rice is carefully polished in-house, ensuring full control over quality. Every sake is bottled within ten days of pressing and stored under cold conditions to preserve its freshness and elegant aroma. The result is a meticulously crafted sake with a refined ginjo fragrance and a crisp, dry finish - a true expression of \"heaven's blessings in a beautiful sake.\" Since the 2020 brewing year, Daishinshu has consolidated all brewing operations at its Matsumoto headquarters, establishing a fully integrated production system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e２：SHUSEN KURANO Kawanakajima Junmai Nigorizake\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cp\u003eThis is a junmai nigori sake that naturally brings out the rich umami of the rice. It features a smooth, creamy texture and a gentle sweetness that highlights the rice’s natural flavor. Bottled as a full-strength sake, it has a robust character that stands up beautifully to richly flavored dishes such as Chinese cuisine.\u003c\/p\u003e\n\u003ch3\u003eAbout the product\u003c\/h3\u003e\n\u003ctable width=\"100%\" style=\"width: 104%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSHUSEN KURANO Kawanakajima Junmai Nigorizake\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e15％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice from Nagano Prefecture\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e65%\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-27\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eSHUSEN KURANO INC.\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNagano\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eBrewery introduction\u003c\/h3\u003e\n\u003ch3\u003eSHUSEN KURANO INC.\u003c\/h3\u003e\n\u003cp\u003eFounded in 1540 (the 12th year of the Tenbun era), this brewery boasts the longest history and tradition in Nagano Prefecture. Originally named Chino Shuzo, the brewery was renamed Sake Chikura-no following the retirement of the previous president. Today, Mariko Chino, a pioneering female master brewer, continues to preserve traditional techniques while using locally grown sake rice. The result is sake that is truly born and raised in Nagano, reflecting the region's terroir and craftsmanship.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e３：TOMONO Sawanohana Sasara Junmai Ginjo Cho-Karakuchi\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cp\u003eJunmai Ginjo × Extra Dry A delicate ginjo aroma with a sharp, refined taste. Crisp and dry on the finish - this sake is crafted in a distinctly extra dry style. Since 2019, Tomono Shuzo has become an all-junmai brewery. Their beloved \"Sasara,\" once brewed as a ginjo sake, has been reborn as a Junmai Ginjo. Experience the pure sweetness and clean finish that only rice can offer - a new, revitalized extra dry Junmai Ginjo that embodies balance, clarity, and sophistication.\u003c\/p\u003e\n\u003ch3\u003eAbout the product\u003c\/h3\u003e\n\u003ctable width=\"100%\" style=\"width: 101%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eTOMONO Sawanohana Sasara Junmai Ginjo Cho-Karakuchi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eType\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eJunmai Ginjo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e720ml\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e16％ABV\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eRice, rice mold\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Used\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eHitogokochi\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRice Polishing Ratio\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eSake Meter\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eOthers\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e-\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eBrewery\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eTOMONO SHUZO Company\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"th_cell\"\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eNagano\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eBrewery introduction\u003c\/h3\u003e\n\u003ch3\u003eTOMONO SHUZO Company\u003c\/h3\u003e\n\u003cp\u003eAbout Tomono Shuzo Located in Saku City, Nagano Prefecture - the closest area in Nagano to Tokyo - Tomono Shuzo is just a short distance from Sakudaira Station, only 1 hour and 20 minutes by Shinkansen from Tokyo Station. Nestled at an altitude of approximately 700 meters, the brewery enjoys views of Mount Asama to the north, Mount Yatsugatake to the southwest, and Mount Arafune to the east. The region is known for its severe winters, with morning temperatures sometimes dropping as low as -15°C. Guided by the motto \"Strict and Delicate Sake Brewing,\" Tomono Shuzo uses Nagano-grown sake rice - Hitogokochi and Miyama Nishiki - brewed with pure underground water from the Yatsugatake-Chikuma River system. The brewery is dedicated to crafting sake that preserves the living taste and gentle character of the rice, aiming to create a drink that customers can enjoy and cherish for a long time.\u003c\/p\u003e\n\u003cp\u003e?\u003c\/p\u003e\n\u003cp\u003e?\u003c\/p\u003e","brand":"Isego Honten Singapore","offers":[{"title":"Default Title","offer_id":48676460200159,"sku":null,"price":181.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0594\/6079\/files\/Nagano3sku.png?v=1774330827"}],"url":"https:\/\/www.isegosg.com\/collections\/dry-sake.oembed?page=2","provider":"Isego Honten Singapore","version":"1.0","type":"link"}